CDR PalmOilTester is the analysis system for crude and refined palm oil, ideal to perform quality and process control tests in all production stages and at plant on in chemistry laboratories of food industry. CDR PalmOilTester can determine: Free Fatty Acids (FFA) in 1 minute. Peroxides in 4 minutes. Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials. Sun Y(1), Neelakantan N(2), Wu Y(2), Lote-Oke R(2), Pan A(2), van Dam RM(3). The aim of this meta-analysis was to provide an objective comparison on the effect of palm olein with other cooking oils, without any interference from other palm oil fractions, modified fats, and blended oils in healthy adults who represent the majority of general populations. We aimed to investigate the effect of palm olein on serum total cholesterol (TC), LDL cholesterol, HDL cholesterol, TGs, and the TC/HDL cholesterol ratio in healthy adults.